Mr CHOUBANE Slimane |
Communication Orale: Bacillus sp. R2 and Bacillus cereus immobilized amylases for
glucose syrup production
Communication Orale: Screening and Phenotypic Diversity of Amylase Producing
Rhizospheric Bacteria from some North African Plants
Communication Orale: Bacillus subtilis strain TLO3: α-amylase partial purification,
gene identification and bioinformatical analysis.
Communication Orale: Production of raw starch degrading amylase by Bacillus
subtilis TLO3 and its application in bioethanol production from starch-rich flours
Communication Orale: Application of cellulase from marine streptomyces sp. in the
production of second generation bioethnaol using spent coffee
Grounds
Communication Orale: Production Enhancement, Purification and Characterization
of an α-Amylase from Bacillus Mojavensis FP2 with Unique Stability Features
Communication Orale: Valorisation des déchets industriels de thon dans la production
d’hydrolysats enzymatiques : Mise en évidence de l’activité antioxydante
Projets de recherche auxquels vous êtes affilié :
PRFU 2022 : Valorisation de biomolécules d'intérêt biotechnologique de micro-organismes extrêmophiles du terroir algérien.